路地裏ダイニング　tAｍ Tam (タムタム)

~ Course content ~

■ A small amount of prosciutto and salami

Today's assorted prosciutto and Spanish salami.

tAmTam's prosciutto is sourced whole logs.

■ Fresh fish carpaccio

Fresh seafood delivered daily from the fishmonger is served as carpaccio.

■Bagna Cauda

Colorful vegetables served with tAmTam's homemade bagna cauda sauce.

■ Freshly made fries

tAmTam's fries are steamed first and then deep-fried, making them fluffy and soft.

■Seafood Ajillo

The ALL☆STAR BAL course is the only course where you can enjoy the popular ajillo!

■ Grilled vegetables with raclette cheese

The cheese that is familiar from Heidi! The cheese will be grated at your seat, so it's a great chance to take photos!

■ Sirloin steak, roast beef, hamburger

Steak, roast beef, hamburger

A luxurious assortment! Enjoy to your heart's content.

■ Today's pasta

All of tAmTam's pasta is made using fresh pasta.

■ Today's dessert

We offer homemade desserts such as churros and waffles.